Summer means enjoying sweet, fresh corn. Lots of it. I really love corn.

Most often we just have it steamed on the cob with a pat of fake butter spread and a bit of salt. Nothing fancy. But when I saw this picture of Mexican Creamed Corn from Whole Living, I knew it must be delicious and healthier. I can’t wait to give it a try soon!

What is your favorite way to enjoy sweet summer corn?