Pin of the Week: Breakfast

Brunch is a meal I love, though I don’t indulge nearly often enough because I a.) hate cooking it myself and b.) can’t convince Mike to go out for it very often. But, when I saw this frittata awesomeness on Pinterest I immediately wanted to invite over friends this weekend for a feast (complete with mimosas of course).

Sadly, this weekend is nearly booked but I would love to host an outdoor brunch for a few friends before summer is over. This will absolutely be on the menu.

 

What fresh summer produce are you cooking with right now, and is a summer brunch on your hosting to-do list?

Comments

  1. Kim says:

    Funny you should mention that, as I went to my city’s Farmer’s Market last night and got some fresh avocados. Yum! I don’t have enough space for a brunch. :(

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